Celebrate National organic Week with Galway Bay Seafoods

TO mark National Organic Week 2012, Galway Bay Seafoods have teamed up with their organic suppliers to offer you discounts on Organic Produce from September 10th to 16th in their shop in New Docks, Galway, just behind the Harbour Hotel.

Customers can expect discounted fresh organic salmon fillets, steaks, and sea trout and selected discounted organic vegetables from Galway’s own Green Earth Organics all week in Galway Bay Seafoods. Alongside this at the Docks this week, our Chef Vincent will be cooking up organic specials all week in the Seafood Kitchen at Galway Bay Seafoods. Open every Wednesday to Saturday between 12pm and 3pm, be sure to visit and try a delicious hot cooked homemade meal.

National Organic Week, organised by Bord Bia and funded by the Department of Agriculture, Food and the Marine takes place from 10th – 16th September 2012. National Organic Week celebrates the work being done by thousands of food producers all over Ireland who are committed to farming organically.

Galway Bay Seafoods believe in only offering customers the highest quality products which are not only good for them but also have a positive effect on the environment such as using sustainable seafood.